National Produce Misting Day

National Produce Misting Day is a celebration dedicated to the innovative technology that keeps our fruits and vegetables fresh, vibrant, and appealing. Observed annually on October 2nd, this day highlights the importance of misting systems in grocery stores, which play a crucial role in maintaining the quality and longevity of produce.

Quick Facts

When is it?: October 2nd
Tagged as: Food & Drink, Fruits & Vegetables
What’s the hashtag?: #NationalProduceMistingDay
When was it founded?: 2018
Who founded it?: Corrigan Corporation of America

History of National Produce Misting Day

National Produce Misting Day was established in 2018 by the Corrigan Corporation of America to honor the technology behind produce misting systems. Jack Corrigan invented the first automatic misting system in 1979, revolutionizing how grocery stores maintain the freshness of fruits and vegetables. Before this invention, grocers relied on labor-intensive methods to keep produce hydrated, which often resulted in significant waste.

Timeline

1979: Invention of the first automatic produce misting system by Jack Corrigan.
2018: National Produce Misting Day is officially established.
2024: The day continues to raise awareness about the benefits of misting systems in grocery stores.

Dates by Next Year

Year	Month	Date	Day
2025	October	2	Thursday
2026	October	2	Friday
2027	October	2	Saturday

Observed

National Produce Misting Day is observed annually on October 2nd since its inception in 2018. It serves as a reminder of the vital role that misting systems play in reducing food waste and enhancing the shopping experience.

Fun Facts About National Produce Misting Day

Misting systems help maintain the crispness and visual appeal of produce, making it more attractive for consumers.
These systems can significantly reduce food waste by extending the shelf life of fruits and vegetables.
The misting technology supports sustainable farming practices by optimizing water usage.

Quiz

Who invented the first automatic produce misting system?
- Jack Corrigan
In what year was National Produce Misting Day founded?
- 2018
What is the primary benefit of using misting systems for produce?
- Extending shelf life and reducing food waste

Answers:

Jack Corrigan
2018
Extending shelf life and reducing food waste

FAQs

Why is produce misted?

Produce is misted to maintain hydration, preventing wilting and spoilage.

What does a misting system do?

A misting system sprays a fine mist of water over fruits and vegetables to keep them fresh.

How can I celebrate National Produce Misting Day?

You can visit your local grocery store to see misting systems in action or try misting your own fruits and vegetables at home.

Importance of National Produce Misting Day

This day emphasizes the significance of technology in food preservation, promoting healthier eating habits by ensuring that consumers have access to fresh and nutritious produce. It also raises awareness about food waste issues and encourages sustainable practices within the agricultural sector.