National Italian Beef Day

National Italian Beef Day is a celebration of one of Chicago’s most iconic culinary creations—the Italian beef sandwich. Held annually on the fourth Saturday of May, this day honors the history, flavor, and cultural significance of this beloved sandwich.

Quick Facts

When is it? May 24, 2025 (Fourth Saturday of May)
Tagged as: Food, Culture, Chicago
What’s the hashtag? #NationalItalianBeefDay
When was it founded? 2017
Who founded it? Buona, a family-owned restaurant chain

History of National Italian Beef Day

The Italian beef sandwich originated in Chicago in the 1930s, created by Italian immigrants who transformed tough meat cuts into a flavorful dish by roasting and slicing them thinly. It became popular at weddings and events due to its affordability and taste. In 2017, Buona established National Italian Beef Day to commemorate this culinary treasure and its deep roots in Chicago’s food culture.

Timeline

1930s: Italian beef sandwich is invented by Chicago’s Italian immigrants.
1981: Buona opens its first restaurant, serving authentic Italian beef.
2014: Informal celebrations of Italian Beef Day begin.
2017: Buona officially declares National Italian Beef Day.
2025: The tradition continues with celebrations across the U.S.

Dates by Next Year (2025–2030)

Year	Month and Date	Day
2025	May 24	Saturday
2026	May 23	Saturday
2027	May 22	Saturday
2028	May 27	Saturday
2029	May 26	Saturday
2030	May 25	Saturday

Observed

This day is celebrated by indulging in Italian beef sandwiches at local restaurants or making them at home. Many Chicago establishments like Al’s Beef and Buona offer special deals or giveaways.

Fun Facts About National Italian Beef Day

The sandwich can be ordered “dry,” “wet,” or fully “dipped” in gravy.
It’s often topped with giardiniera or sweet peppers.
The sandwich has inspired variations like adding cheese or sausage.

Quiz

What city is the birthplace of the Italian beef sandwich?
What year was National Italian Beef Day officially founded?
What are the three ways you can order your sandwich?

(Answers:)

Chicago
2017
Dry, Wet, Dipped

FAQs

Q: Is Italian beef unique to Chicago?
A: Yes, it originated in Chicago and remains a local specialty.

Q: What’s the difference between an Italian beef and a Philly cheesesteak?
A: Italian beef is roasted and served with peppers and gravy; Philly cheesesteak is grilled with onions and cheese.

Q: Can I make my own Italian beef sandwich?
A: Absolutely! Recipes are widely available online for home preparation.

Importance of National Italian Beef Day

This day celebrates not just a sandwich but a piece of Chicago’s cultural identity. It highlights the ingenuity of immigrant communities who turned simple ingredients into something extraordinary.