National Crème de Menthe Day celebrates the beloved mint-flavored liqueur that has become a staple in both cocktails and culinary creations. This sweet, vibrant green spirit has charmed enthusiasts with its refreshing taste and versatile applications.
Quick Facts
When is it?: September 15th annually
Tagged as: Food & Beverage Holiday
What’s the hashtag?: #CremeDeMentheDay
When was it founded?: 1885
Who founded it?: Emile Giffard in France
History
Crème de Menthe originated in 1885 when French pharmacist Emile Giffard created it as a digestive aid. Initially produced as a white liqueur, it gained popularity after being tested at a hotel in Angers, France. The green version, which became more famous, was originally colored using mint leaves but now uses other colorings.
Timeline
- 1885: Invention by Emile Giffard
- 1908: First Stinger cocktail recipe published
- 1928: Creation of the Grasshopper cocktail in New Orleans
- 1963: Featured in James Bond novel
- 1980s: Craft cocktail renaissance
Dates by Next Year
| Year | Month | Date | Day |
|---|---|---|---|
| 2024 | Sep | 15 | Sunday |
| 2025 | Sep | 15 | Monday |
| 2026 | Sep | 15 | Tuesday |
| 2027 | Sep | 15 | Wednesday |
| 2028 | Sep | 15 | Friday |
Observed
The day is celebrated by mixing classic cocktails, creating desserts, and exploring new recipes featuring this minty liqueur.
Fun Facts About Crème de Menthe
- Available in both green and clear varieties
- Originally used as medicine
- Essential ingredient in the famous Grasshopper cocktail
- Used extensively in baking and dessert-making
- Name literally means “cream of mint” in French
Quiz
- What color was the original Crème de Menthe?
- In what country was it invented?
- What profession did its inventor have?
-(Answers: 1. White, 2. France, 3. Pharmacist)
FAQs
Q: Is Crème de Menthe alcoholic?
A: Yes, it typically contains 20-25% alcohol by volume.
Q: Can it be used in cooking?
A: Yes, it’s popular in desserts and baking.
Q: What is Crème de Menthe?
A: A sweet, mint-flavored liqueur used in cocktails and desserts.
Q: Can I use it in cooking?
A: Yes, it’s great for adding mint flavor to desserts.
Importance of Crème de Menthe Day
This celebration highlights the versatility of this liqueur in mixology and culinary arts while preserving its rich French heritage and cultural significance. This day highlights the cultural and culinary significance of Crème de Menthe. It encourages people to explore its uses beyond traditional cocktails, promoting creativity in both mixology and cooking.
Related
- National Cocktail Day
- National Liqueur Day
- National Mint Day
- National Dessert Day