National Cinnamon Raisin Bread Day is a delightful celebration of one of the most comforting and flavorful breads around. This special day is dedicated to the warm, sweet, and spicy combination of cinnamon and raisins baked into a delicious loaf. Whether you buy it from your favorite bakery or bake it yourself, this day is all about enjoying a slice of this timeless treat.
Quick Facts
- When is it?: September 16th (annually)
- Tagged as: Food, Baking, Desserts
- What’s the hashtag?: #NationalCinnamonRaisinBreadDay
- When was it founded?: Exact date unknown, but celebrated annually
- Who founded it?: Unknown
History of National Cinnamon Raisin Bread Day
Cinnamon raisin bread has a rich history that dates back centuries. Its origins can be traced to European fruit breads like the German stollen and Italian panettone, which are packed with spices and dried fruits. The combination of cinnamon and raisins in bread became popular in England during the 18th or 19th century before spreading to American homes. Although there’s no clear origin for the holiday itself, it’s now a beloved annual celebration in the United States.
Timeline
- 1671: Early recipes featuring raisins in bread begin circulating in Europe.
- 1896: The first cinnamon raisin bread recipe appears in the “Boston Cooking-School Cook Book.”
- 1960s: Cinnamon raisin bread becomes more popular in England and America.
- September 16 (year unknown): National Cinnamon Raisin Bread Day is officially celebrated.
Dates by Next Year
| Year | Month + Date | Day |
|---|---|---|
| 2024 | September 16 | Monday |
| 2025 | September 16 | Tuesday |
| 2026 | September 16 | Wednesday |
| 2027 | September 16 | Thursday |
| 2028 | September 16 | Saturday |
Observed
National Cinnamon Raisin Bread Day is observed by baking or purchasing this delicious bread. Many people enjoy experimenting with their own recipes or trying new variations, such as adding extra spices, nuts, or even soaking the raisins in juice for added flavor.
Fun Facts About National Cinnamon Raisin Bread Day
- Cinnamon has been used since ancient Egypt (around 2000 BC), making it one of the oldest known spices.
- Raisins have been a popular snack since around 3000 BC.
- The first known cinnamon raisin bread recipe was published in 1896.
- This bread is often enjoyed as a breakfast staple across American homes.
Quiz
- When is National Cinnamon Raisin Bread Day celebrated?
- What two main ingredients are highlighted in this bread?
- Which ancient civilization used cinnamon as early as 2000 BC?
- What year did the first cinnamon raisin bread recipe appear?
(Answers: 1. September 16th; 2. Cinnamon and raisins; 3. Egypt; 4. 1896)
FAQs
What national holiday is on September 16?
National Cinnamon Raisin Bread Day and International Day for the Preservation of the Ozone Layer are both celebrated on this date.
Who invented cinnamon raisin bread?
Although some rumors credit Henry David Thoreau, raisin breads were made as early as the Elizabethan era in Europe.
Importance of National Cinnamon Raisin Bread Day
This day reminds us to appreciate simple pleasures like freshly baked bread and encourages culinary creativity. It’s an opportunity to enjoy a classic comfort food while experimenting with new recipes or sharing your favorite loaf with loved ones.
Related
- National Raisin Day (April)
- National Baking Day
- National Bread Day