National Beignet Day
National Beignet Day is a celebration dedicated to the beloved French pastry that has become synonymous with New Orleans cuisine. Beignets are square pieces of dough that are deep-fried and generously dusted with powdered sugar, creating a delightful treat enjoyed by locals and tourists alike.
Quick Facts
- When is it?: September 17
- Tagged as: Food holiday, Pastry celebration
- What’s the hashtag?: #NationalBeignetDay
- When was it founded?: 2024
- Who founded it?: National Day Archives, granted to Beignets Expressed and Ralph Brennan
History of National Beignet Day
National Beignet Day was established to honor the rich culinary tradition of beignets in New Orleans and beyond. The pastry’s history in Louisiana dates back to the 18th century when French colonists brought the recipe to the region. Over time, beignets became an integral part of New Orleans’ food culture, particularly associated with Café du Monde, which has been serving them since 1862.
Timeline
- 18th century: French colonists introduce beignets to Louisiana
- 1862: Café du Monde opens in New Orleans, serving coffee and beignets
- 1986: Beignet is designated as the official state doughnut of Louisiana
- 2024: National Beignet Day is officially proclaimed by the National Day Archives
Dates by Next Year
| Year | Month and Date | Day |
|---|---|---|
| 2025 | September 17 | Wednesday |
| 2026 | September 17 | Thursday |
| 2027 | September 17 | Friday |
| 2028 | September 17 | Sunday |
| 2029 | September 17 | Monday |
| 2030 | September 17 | Tuesday |
How National Beignet Day is Observed
National Beignet Day is celebrated with special promotions and events at bakeries and cafes, particularly in New Orleans. Beignets Expressed in Downtown Disney, Anaheim, offers giveaways and limited-edition commemorative items. Many people enjoy beignets with coffee or hot chocolate, sharing their experiences on social media using the hashtag #NationalBeignetDay.
Fun Facts About Beignets
- Beignets are the official state doughnut of Louisiana.
- The word “beignet” is derived from the Celtic word “bigne,” meaning “to raise.”
- Traditionally, beignets are served in orders of three.
- Café du Monde is open 24/7, closing only on Christmas Day.
- Beignets were originally called “French Market donuts” until 1958.
Quiz
- What is the official date of National Beignet Day?
- In which year was the beignet designated as Louisiana’s state doughnut?
- What is the traditional number of beignets served in one order?
(Answers: 1. September 17, 2. 1986, 3. Three)
FAQs
Q: What’s the difference between a beignet and a regular doughnut?
A: Beignets are square-shaped, don’t have holes, and are typically covered in powdered sugar, while doughnuts are usually round with a hole in the center.
Q: Are beignets only popular in New Orleans?
A: While strongly associated with New Orleans, beignets have gained popularity across the United States and can be found in many bakeries and cafes nationwide.
Related
- National Doughnut Day
- Mardi Gras
- New Orleans Cuisine Day
- French Pastry Day
- Coffee and Beignet Day
