International Cooking Day is a global celebration dedicated to the art of cooking and culinary creativity. It encourages people to explore diverse cuisines, learn new recipes, and share the joy of cooking with loved ones.

Quick Facts

  • When is it? October 20th
  • Tagged as: Culinary Arts, Healthy Eating, Cooking Education
  • What’s the hashtag? #InternationalCookingDay
  • When was it founded? 2004
  • Who founded it? Dr. Bill Gallagher

History of International Cooking Day

International Cooking Day was established in 2004 by Dr. Bill Gallagher, a renowned chef and former president of the World Association of Chefs Societies (Worldchefs). The day emphasizes culinary education, sustainability, and inspiring the next generation to embrace healthy eating habits. Over the years, it has evolved into a platform for chefs worldwide to share their knowledge and passion for cooking while promoting community engagement.

Timeline

  • 1st Century AD: Roman gourmet Marcus Apicius authors The Art of Cooking, the first known cookbook.
  • 1765: A. Boulanger opens Paris’s first restaurant, coining the term “restaurant.”
  • 2004: Dr. Bill Gallagher establishes International Cooking Day under Worldchefs.
  • 2024 Theme: “Growing Great Chefs” focuses on educating children about healthy eating and culinary creativity.

Upcoming Dates

YearMonth and DateDay
2025October 20Monday
2026October 20Tuesday
2027October 20Wednesday
2028October 20Friday
2029October 20Saturday
2030October 20Sunday

Observed

International Cooking Day is celebrated globally with activities such as cooking workshops, competitions, recipe-sharing events, and social media campaigns that highlight diverse cuisines and sustainable practices.

Fun Facts About Cooking

  • The word “chef” originates from the French term chef de cuisine, meaning “head of the kitchen.”
  • Marcus Apicius traveled extensively to source exotic ingredients for his recipes.
  • Auguste Escoffier revolutionized kitchen dynamics with his brigade system in the late 19th century.

Quiz

  1. Who founded International Cooking Day?
    • (Answer: Dr. Bill Gallagher)
  2. What year was International Cooking Day established?
    • (Answer: 2004)
  3. What is the hashtag for International Cooking Day?
    • (Answer: #InternationalCookingDay)

FAQs

Q: Why is International Cooking Day celebrated on October 20th?
A: The date honors its founder Dr. Bill Gallagher’s initiative to promote culinary education and sustainability globally.

Q: Can anyone participate in International Cooking Day activities?
A: Yes! Whether you’re a professional chef or a home cook, everyone is encouraged to join in celebrating this day by cooking, learning new recipes, or sharing meals with loved ones.

Importance of International Cooking Day

This day highlights the significance of cooking as an essential life skill and creative outlet. It fosters community spirit, promotes healthy eating habits, and celebrates cultural diversity through food.

Related

  • National Cooking Day (September 25th)
  • World Food Day (October 16th)
  • International Chefs Day (October 20th)