Gobstopper Day

Gobstopper Day: A Sweet Celebration of Layered Candy

Gobstopper Day is an annual celebration dedicated to the beloved hard candy known as gobstoppers or jawbreakers. These colorful, multi-layered confections have been delighting candy enthusiasts for generations with their long-lasting flavors and ever-changing appearance.

Quick Facts

When is it?: September 14th
Tagged as: Food & Drink, Snacks & Desserts
What’s the hashtag?: #GobstopperDay
When was it founded?: Unknown
Who founded it?: Unknown

History of Gobstopper Day

Gobstoppers, originally known as jawbreakers, have been popular since the early 20th century. The term “gobstopper” comes from British slang, where “gob” means mouth and “stopper” refers to the candy’s ability to keep one’s mouth occupied. The holiday itself was created to celebrate this iconic candy, though its exact origins remain unclear.

Timeline

1900s: Gobstoppers gain popularity in the United Kingdom and Americas
1964: Roald Dahl features “Everlasting Gobstoppers” in his book “Charlie and the Chocolate Factory”
1971: The film adaptation “Willy Wonka and the Chocolate Factory” further popularizes gobstoppers
1976: Everlasting Gobstoppers become a real candy, manufactured by Breaker Confections

Gobstopper Day Dates

Year	Month and Date	Day
2025	September 14	Sunday
2026	September 14	Monday
2027	September 14	Tuesday
2028	September 14	Thursday
2029	September 14	Friday
2030	September 14	Saturday

Observed Gobstopper Day

Gobstopper Day is celebrated annually on September 14th. Candy lovers worldwide use this day to indulge in their favorite multi-layered treats and share their experiences with others.

Many people organize gobstopper-themed parties or competitions to see who can keep the candy in their mouth the longest. Some even create art or crafts inspired by the colorful layers of gobstoppers.

Schools and libraries may use this day as an opportunity to teach children about the science behind candy-making or the history of confectionery.

Fun Facts About Gobstoppers

Gobstoppers are made through a process called “hot panning,” which takes several weeks to complete
The largest jawbreaker ever made weighed 27.8 pounds and had a circumference of 37 inches
Gobstoppers can potentially be dangerous due to their hard exterior and the temperature differences between layers
The word “jawbreaker” was originally used to describe difficult-to-pronounce words before it became associated with candy
One gobstopper typically contains about 1.3 ounces of sugar and only 6 calories

Quiz

What is the British slang term for mouth that gives gobstoppers their name?
In which Roald Dahl book do “Everlasting Gobstoppers” appear?
What year did Everlasting Gobstoppers become a real candy?
What is the manufacturing process for gobstoppers called?
How many calories does a typical gobstopper contain?

(Answers: 1. Gob, 2. Charlie and the Chocolate Factory, 3. 1976, 4. Hot panning, 5. 6 calories)

FAQs

Q: What are gobstoppers made of?
A: Gobstoppers are made from layers of water, corn syrup, food coloring, and a sugar called dextrose.

Q: How long does it take to make a gobstopper?
A: The process of making gobstoppers can take several weeks to complete.

Q: Are gobstoppers and jawbreakers the same thing?
A: Yes, gobstoppers and jawbreakers are different names for the same type of hard, layered candy.

Q: Can gobstoppers be dangerous?
A: While generally safe, gobstoppers can potentially chip teeth if bitten into and may pose a choking hazard for young children.

Q: Do gobstoppers change flavor as you eat them?
A: Yes, gobstoppers are designed to change flavors and colors as the outer layers dissolve.

Importance of Gobstopper Day

Gobstopper Day serves as a nostalgic reminder of childhood treats and simpler times. It brings people together through shared experiences and memories associated with these iconic candies.

This celebration also highlights the ingenuity in candy-making, showcasing how a simple concept can evolve into a beloved treat that has stood the test of time.

Furthermore, Gobstopper Day provides an opportunity to appreciate the artistry and science behind confectionery, encouraging curiosity about the processes involved in creating such unique sweets.