National Quiche Day celebrates one of the most beloved savory dishes in French cuisine, the quiche. This dish, characterized by its flaky pastry crust filled with a rich custard of eggs and cream, often includes ingredients like cheese, vegetables, and meats. The most famous variant is Quiche Lorraine, which hails from the Lorraine region of France.
Quick Facts
- When is it?: May 20
- Tagged as: Food Holiday
- What’s the hashtag?: #NationalQuicheLorraineDay
- When was it founded?: 2013
- Who founded it?: Elaine Musser, a food enthusiast
History of National Quiche Lorraine Day
The quiche has a rich history that traces back to the 16th century in the German Kingdom of Lothringen (now Lorraine, France). Originally, it was a simple dish made with bread dough and custard. As it evolved, it became a popular dish in French cuisine, particularly after the region came under French control. The name “quiche” is derived from the German word “kuchen,” meaning cake.
Timeline
- 1500s: Quiche originates in Lothringen with an open pie filled with custard.
- 1559: Catherine de’ Medici introduces the dish to French court.
- 1893: Quiche Lorraine gains popularity at the World’s Columbian Exposition in Chicago.
- 1950s: Julia Child features Quiche Lorraine in her cookbook, boosting its fame in the U.S.
- 2013: National Quiche Lorraine Day is established by Elaine Musser.
Dates by Next Year 2025 to 2030
| Year | Month and Date | Day |
|---|---|---|
| 2025 | May 20 | Tuesday |
| 2026 | May 20 | Wednesday |
| 2027 | May 20 | Thursday |
| 2028 | May 20 | Saturday |
| 2029 | May 20 | Sunday |
| 2030 | May 20 | Monday |
Observed
National Quiche Lorraine Day is observed annually on May 20th. It encourages people to indulge in or prepare their own version of this classic dish, celebrating its versatility and rich history.
Fun Facts About Quiche
- The largest quiche ever made weighed over 1,000 pounds and was created in Paris.
- Traditionally, Quiche Lorraine did not include cheese; modern versions often do.
- Quiches can be served for breakfast, lunch, or dinner, making them a versatile meal option.
Quiz
- What is the main ingredient in quiche?
- Where did Quiche Lorraine originate?
- Who founded National Quiche Lorraine Day?
Answers:
- Eggs and cream
- Lorraine region of France
- Elaine Musser
FAQs
What is a quiche?
A quiche is a savory pie made with a pastry crust filled with a mixture of eggs, cream, and various ingredients like cheese and vegetables.
Can I make quiche ahead of time?
Yes! Quiches can be prepared in advance and stored in the refrigerator or freezer until ready to bake or serve.
Related
- National Cheese Pizza Day
- National Pick A Strawberry Day
- National Breakfast Month