A beautifully glazed spiral ham, golden-brown with a shiny caramelized surface, garnished with fresh herbs and citrus slices, elegantly displayed on a rustic wooden table

National Glazed Spiral Ham Day is celebrated annually on April 15 to honor the delicious and innovative spiral-cut ham. This savory dish, often glazed with sweet ingredients like honey, brown sugar, or orange juice, has become a staple of holiday feasts and family gatherings.

Quick Facts

  • When is it?: April 15
  • Tagged as: Food, Celebration
  • What’s the hashtag?: #GlazedSpiralHamDay
  • When was it founded?: As early as 2014
  • Who founded it?: Inspired by Harry J. Hoenselaar’s invention

History of National Glazed Spiral Ham Day

The day celebrates the invention of the spiral slicer by Harry J. Hoenselaar in 1952. This machine allowed for even slicing of bone-in ham, creating the iconic spiral pattern. Hoenselaar later founded HoneyBaked Ham in 1957, popularizing this delicacy. Originally exclusive to his stores, spiral-cut hams are now widely available and beloved for their convenience and flavor.

Timeline

  • 1937: Harry J. Hoenselaar begins experimenting with ham slicing.
  • 1952: Hoenselaar patents the spiral-slicing machine.
  • 1957: HoneyBaked Ham is established in Michigan.
  • 1981: Patent for spiral-cut ham expires, making it widely accessible.

Dates by Next Year (2025–2030)

YearMonth and DateDay
2025April 15Tuesday
2026April 15Wednesday
2027April 15Thursday
2028April 15Saturday
2029April 15Sunday
2030April 15Monday

Observed

National Glazed Spiral Ham Day is observed by enjoying a glazed spiral ham with family or friends. Many people try new glaze recipes or purchase pre-glazed hams to celebrate this savory tradition.

Fun Facts About Glazed Spiral Ham

  • The spiral slicer was invented to solve the challenge of cutting around the ham bone.
  • HoneyBaked Hams must pass a rigorous quality inspection before being sold.
  • Glazed spiral hams are often part of Easter and Christmas feasts but are also enjoyed year-round.

Quiz

  1. Who invented the spiral slicer?
  2. When was HoneyBaked Ham founded?
  3. What are common ingredients in a ham glaze?

(Answers: 1. Harry J. Hoenselaar; 2. 1957; 3. Brown sugar, honey, mustard)

FAQs

Q: Can you make a spiral-cut ham at home?
A: Yes, but it requires a special slicing tool or buying pre-sliced hams from stores.

Q: Why is it called “spiral-cut”?
A: The slicing machine cuts the ham into a continuous spiral pattern for easy serving.

Q: What are popular side dishes for glazed spiral ham?
A: Mashed potatoes, green beans, rolls, and sweet potatoes are common accompaniments.

Importance of National Glazed Spiral Ham Day

This day highlights an iconic dish that brings people together during celebrations. It also honors the ingenuity behind its creation and its cultural significance in American cuisine.

Related

  • National Grilled Cheese Day
  • National Meatball Day
  • National Cold Cuts Day