A close-up of a vibrant salad topped with golden, crispy croutons, glistening in natural light, with fresh greens and colorful vegetables beautifully arranged

National Crouton Day is an annual celebration dedicated to the humble yet versatile crouton. These crispy bread cubes, often used to enhance salads and soups, have a rich history and culinary significance.

Quick Facts

  • When is it? May 13th every year.
  • Tagged as: Food, Culinary, Fun.
  • What’s the hashtag? #NationalCroutonDay.
  • When was it founded? 2015.
  • Who founded it? Rothbury Farms, a U.S.-based company.

History of National Crouton Day

The word “crouton” originates from the French term croûte, meaning “crust.” Historically, croutons were created as a way to repurpose stale bread by toasting it with butter and herbs. National Crouton Day was established in 2015 by Rothbury Farms to honor this delightful food item and its ability to elevate dishes.

Timeline

  • 13th Century: Stale bread is used in soups in France.
  • 17th Century: The term “crouton” appears in French print.
  • 2015: Rothbury Farms officially launches National Crouton Day.

Dates by Next Year (2025–2030)

YearMonth and DateDay
2025May 13Tuesday
2026May 13Wednesday
2027May 13Thursday
2028May 13Saturday
2029May 13Sunday
2030May 13Monday

Observed

On National Crouton Day, people celebrate by:

  • Adding croutons to salads, soups, or even scrambled eggs.
  • Hosting crouton-making workshops or potlucks.
  • Sharing creative recipes featuring croutons on social media using the hashtag #NationalCroutonDay.

Fun Facts About Croutons

  • The word “crouton” means “little crust” in French.
  • Croutons date back to medieval times as a way to use stale bread.
  • They are versatile, used in dishes like stuffing, casseroles, and even as snacks.

Quiz

  1. What does the word “crouton” mean?
  2. When was National Crouton Day founded?
  3. Which company established National Crouton Day?

(Answers: 1. Little crust; 2. 2015; 3. Rothbury Farms.)

FAQs

Q: What is National Crouton Day?
A: It’s a day celebrated on May 13th each year to honor croutons for their crunch and flavor in dishes like salads and soups.

Q: How can I celebrate this day?
A: Enjoy croutons in your meals, try making them at home, or share your favorite recipes online with the hashtag #NationalCroutonDay.

Q: Who invented croutons?
A: While no single person is credited, croutons trace back to French culinary traditions.

Importance of National Crouton Day

This day highlights the creativity of turning simple ingredients into something extraordinary. It promotes reducing food waste by repurposing stale bread and celebrates the joy of culinary innovation.

Related

  • National Salad Month
  • National Soup Month
  • World Bread Day

On This Day: