National Apple Strudel Day is a delightful celebration of one of Austria’s most iconic desserts, the apple strudel. This pastry, made with thinly rolled dough, apples, sugar, and spices, has a rich history and is enjoyed worldwide as a symbol of culinary craftsmanship.
Quick Facts
- When is it?: June 17
- Tagged as: Food Holiday, Dessert Celebration
- What’s the hashtag?: #NationalAppleStrudelDay
- When was it founded?: 2008
- Who founded it?: Unknown
History of National Apple Strudel Day
Apple strudel originated in Austria and dates back to at least 1697, with the first recorded recipe found in a Viennese cookbook. The dessert gained popularity during the Austro-Hungarian Empire, becoming a cultural icon. Influenced by Turkish baklava, its thin dough layers and sweet filling showcase centuries of culinary tradition. National Apple Strudel Day was established in 2008 to honor this beloved treat.
Timeline
- 1697: First recorded apple strudel recipe in Vienna.
- 18th Century: Popularized during the Austro-Hungarian Empire.
- 1950s: Apple strudel gains popularity in America via European immigrants.
- 2008: National Apple Strudel Day is officially celebrated.
Dates by Next Year (2025–2030)
| Year | Month and Date | Day |
|---|---|---|
| 2025 | June 17 | Tuesday |
| 2026 | June 17 | Wednesday |
| 2027 | June 17 | Thursday |
| 2028 | June 17 | Saturday |
| 2029 | June 17 | Sunday |
| 2030 | June 17 | Monday |
Observed
National Apple Strudel Day is observed by baking or purchasing apple strudel and sharing it with family and friends. Many also enjoy it with coffee or tea, topped with whipped cream or powdered sugar.
Fun Facts About Apple Strudel
- The word “strudel” means “whirlpool” in German, describing its swirled layers.
- The dough for traditional strudel should be so thin that one can read a love letter through it.
- Variations include savory strudels with spinach or cheese.
Quiz
- What country is apple strudel originally from?
- What year was the first apple strudel recipe recorded?
- What does “strudel” mean in German?
(Answers: 1. Austria, 2. 1697, 3. Whirlpool)
FAQs
Q: Can apple strudel be savory?
A: Yes, savory versions include fillings like spinach or cabbage.
Q: Is apple strudel related to baklava?
A: Yes, its layered dough was influenced by Turkish baklava.
Q: What’s the best way to serve apple strudel?
A: It’s often served warm with whipped cream or vanilla ice cream.
Importance of National Apple Strudel Day
This day celebrates not only a delicious dessert but also the cultural heritage and culinary artistry that apple strudel represents. It brings people together over food and honors centuries of tradition.
Related
- National Apple Pie Day (May 13)
- National Dessert Day (October 14)
- Austrian Cuisine Celebrations